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Jade Dew Gyokuro

Chamellia

TERS-GGK-LL100

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Our prized Jade Dew (Gyokuro) is made in the Okabe area of the Shizuoka Prefecture by Third-generation Gyokuro Master Mr. Tohei Maejima. Tohei-san has been making tea for more than 60 years and uses hand made Komo mats to shade the tea in the final three weeks leading to harvest creating a smooth, oily, lasting umami taste.